Tempura shrimp and avocado, topped with grilled, spicy crab stick.
Tempura shrimp topped with snow crabmeat and mayonnaise.
Tempura shrimp and spicy tuna or spicy salmon, topped with avocado and eel sauce.
Fried soft-shell crab, avocado, cucumber and flying fish roe, topped with eel sauce.
Spicy crab stick, topped with fresh salmon and hot sauce.
Crab stick and eel, topped with eel sauce on thin-sliced avocado.
Deep-fried spicy tuna and avocado, topped with fish roe in our chef’s special sauce.
Deep-fried crab stick, topped with spicy salmon or spicy tuna and hot sauce.
California Roll (crab stick, avocado and cucumber) topped with tuna, white tuna, salmon and whitefish.
Tempura shrimp, cucumber, avocado and flying fish roe, topped with eel sauce.